Seafood

cooked branzino

Buttery and Flaky Branzino

European sea bass (aka Branzino) is light, flaky and mildly sweet. It’s cooking time is fairly quick, which makes it great for a easy mid-week meal. Learn how to make this delicious fish using simple ingredients!

Crispy Fried Calamari

Is there anything better than Calamari? I’ll wait. Learn how to make this incredibly delicious dish that can be either an appetizer or an entrée!

Mouth-Watering Mussels

Mussels are a flavorful mollusk that when prepared on their own offer a wonderful mixture of flavors. Learn how to easily make this dish as an appetizer or entrée!

Delicious Seafood Pasta

Seafood pasta aka zuppa di pesce aka fruitti di mara. There are so many names and ways of preparing this incredible dish.

Silky Smooth Oysters

There’s nothing quite like fresh oysters, and restaurant prices are usually less-than-favorable. Learn how to shuck your own oysters and save money!

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Buttery and Flaky Branzino
European sea bass (aka Branzino) is light, flaky and mildly sweet. It's …
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Crispy Fried Calamari
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