Cod is a classic white fish that can be prepared in a variety of ways. This recipe utilizes basic ingredients to create a crispy fried outer layer that will certainly spice up your cod fish. Cod fish is great for cooking because it’s very versatile. There are many different ingredients that can be added to […]
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Is there anything better than Calamari? I’ll wait. Learn how to make this incredibly delicious dish that can be either an appetizer or an entrée! Calamari is made from squid and it’s served all over the coastline of Italy. Each region has a special way of preparing their batter, but one thing they can all […]
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This dish is so simple yet full of flavor. If you love seafood, check out this recipe using everyday ingredients. Fettucini is a thick pasta rich in texture. When combined with clams and mussels, it absorbs the flavors of the seafood providing an extra boost of deliciousness. Ingredients (for a party of 4): 3-4 lbs […]
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Pasta Bolognese is a meaty sauce that is both rich and tender. Learn how to make this filling dish using simple ingredients! In Italy, Pasta Bolognese is actually called Ragù which means a meat sauce served with pasta. This simple meal has many variations of preparation depending on the region. However, this recipe originally comes […]
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Chicken parmesan is layered with cheese and tomato sauce (and then more cheese) to create a gooey and sensational meal. Learn how to make this classic dish at home using fresh ingredients. Chicken parmesan or ‘la parmiggiana’ in Italian has all the ingredients of great Italian food. This meal is very filling and can be […]
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Making your own pasta from scratch can be a really fun experience. The texture and taste of fresh pasta is like no other, so why not give it a try! There is something about creating your own pasta that can be very rewarding. It will make you feel like a Nonna in Sicily…having an inadvertent […]
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Tuscan minestrone is the perfect soup after a long day. Learn how to make this hearty soup that is both meaty and delicious. Minestrone is an Italian dish that is prepared in different ways throughout the country. Most commonly referenced in popular culture as ‘pasta fagioli’ meaning ‘pasta and beans.’ The perfect combination of pasta […]
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Zucchini’s are a delicious vegetable jam-packed with nutrients. Learn how to create this plant based soup that is both savory and smooth. I love zucchini’s mainly because they are so easy to make and have a flavor that can be used in many different recipes. This soup is best enjoyed on a rainy day when […]
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Eggplant Parmesan is the perfect combination of veggies and cheese thrown together to make a slice of heaven. This meal is perfect for date night. It has simple and inexpensive ingredients, and it can be fun to make with your significant other. This dish is also certain to wow any guests yet is not too […]
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This traditional Hungarian recipe has been adapted using Italian ingredients to create a mouth-watering meal that is sure to please. The aroma exuding from the kitchen while you cook this dish is ethereal. The careful blend of spices is so savory and delicious that it’ll be hard to have just one plate. Ingredients (for a […]
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Mussels are a flavorful mollusk that when prepared on their own offer a wonderful mixture of flavors. Learn how to easily make this dish as an appetizer or entrée! Mussels are a staple in most Italian seafood dishes. They’re easy to cook and can be prepared in a variety of ways and sauces. In this […]
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Lentils are an incredibly hearty legume that absorb the flavors in which they are combined. Learn how to make lentil soup that is sure to satisfy your hunger while delighting your taste buds! Lentils in Italy are a speciality on New Year‘s Day. They symbolize good fortune and prosperity in the year to come. Lentil […]
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If there’s one thing the Milanese (those from Milan, Italy) love the most, it’s risotto. Learn how to make this classic Northern region dish using delicious ingredients. Risotto is a rice-based dish that can be prepared in numerous ways. It’s rich, thick and creamy–which is the perfect cold weather dish. Risotto Milanese is native to […]
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Seafood pasta aka zuppa di pesce aka frutti di mare. There are so many names and ways of preparing this incredible dish. Seafood and I have a love/hate relationship. I’m allergic to shellfish, but I am obsessed with seafood. That’s why I am combining my love of seafood with my love of pasta and my […]
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