Is there anything better than Calamari? I’ll wait. Learn how to make this incredibly delicious dish that can be either an appetizer or an entrée!
Mussels are a flavorful mollusk that when prepared on their own offer a wonderful mixture of flavors. Learn how to easily make this dish as an appetizer or entrée!
Lentils are an incredibly hearty legume that absorb the flavors in which they are combined. Learn how to make lentil soup that is sure to satisfy your hunger while delighting your taste buds!
There’s nothing quite like fresh oysters, and restaurant prices are usually less-than-favorable. Learn how to shuck your own oysters and save money!
This light salad is perfect for a sunny day on the beach (or the couch, let’s be honest). Learn how to make this salad using 4 simple ingredients!
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